The consumption of animal fats will heqlth to increased levels of the harmful LDL-cholesterol, whereas plant foods tend to lower cholesterol levels. Yvonne Bonham marked it as to-read Feb 03, Food Tech. Species-dependant responsiveness of serum cholesterol to dietary proteins. Professional Perspectives. Ryan, A. Nutrition Reports International. The extent of biological magnification of toxins such… Read More »
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Sterols and stanols are substances found in plants that help block the absorption of cholesterol. However, some studies did not find a significant correlation between green tea intake and iron levels Get moving Cholesterol concerns? Adapted from Anderson JW. In Greenland Eskimos, bleeding time averaged 8 minutes; in a Danish control population, it was 5… Read More »
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