Recently, the Karnataka government issued an alarming advisory after cancer-causing agents were discovered in 12 cake samples. These harmful ingredients have raised concerns about the health risks associated with some of our favorite desserts. In response, the state government has banned the use of certain artificial colors like Rhodamine-B, which is commonly found in foods… Read More »
TUESDAY, June 1, 2021 — COVID-19 does not pose a threat to the safety of the United States’ blood supply under existing donor screening guidelines, researchers report. For the study, the investigators reviewed the results of tests for the presence of SARS-CoV-2 in nearly 18,000 pools of donated blood, representative of over 257,800 single blood… Read More »
Plasma has been in high-demand these days as it is used to treat many diseases, including viral infections. Last year, in 2020, the Food and Drug Association requested the COVID-19 recovered people to donate their plasma. It is believed that plasma from a person who has recovered from the coronavirus will have antibodies against the… Read More »
For the sake of their future born’s safety, pregnant women try to give up on anything potentially harmful – cigarettes, alcohol, caffeine, fatty foods, too much sugar, the list goes on. To compensate for the lack of guilty pleasures, mothers-to-be usually turn to more acceptable options, one of the most popular these days being Matcha… Read More »